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Tradicional

From $10.00
Our dulce de leche is crafted following the traditional Argentine recipe, renowned worldwide as the oldest and, for many, the finest of its kind. Its rich, velvety texture and deep dulce de leche flavor make it an irresistible choice for connoisseurs and newcomers alike. We offer five different packaging options to suit every need: 15 oz, 2.65 lb, 12 lb, 22 lb, and 55 lb.
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Soft Pastry

From $10.00
Our Soft Pastry dulce de leche is specially crafted for pastry professionals and home bakers who need a firmer yet still smooth and creamy filling. While it retains the rich, caramelized flavor of traditional Argentine dulce de leche, its slightly denser texture makes it ideal for filling pastries and cakes—without losing its signature softness. We offer four different packaging options to suit every need: 2.65 lb, 12 lb, 22 lb, and 55 lb.
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Multipurpose

From $10.00
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Extra Firm

From $10.00
Our Extra Firm dulce de leche is designed for those who demand maximum stability without compromising the authentic, rich caramel flavor of traditional Argentine dulce de leche. With its ultra-thick texture, it holds its shape perfectly, ensuring flawless toppings and the most consistent alfajores, pastries, and desserts. Unlike softer varieties, this dulce de leche will never melt or lose its form, making it the ideal choice for precise decorations and long-lasting fillings. We offer four different packaging options to suit every need: 2.65 lb, 12 lb, 22 lb, and 55 lb
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Ice Cream

From $38.80
Our Ice Cream Base dulce de leche is specially crafted to deliver the deep, intense caramel flavor and rich color that define an authentic dulce de leche experience. With a concentrated profile, this variety is designed to perfectly infuse ice creams, gelatos, and frozen desserts with the unmistakable taste of traditional Argentine dulce de leche. Its smooth, creamy texture ensures even mixing and a luxurious finish in every scoop. We offer three packaging options to suit different production needs: 12 lb, 22 lb and 55 lb.
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