Soft Pastry
From $10.00
Our Soft Pastry dulce de leche is specially crafted for pastry professionals and home bakers who need a firmer yet still smooth and creamy filling. While it retains the rich, caramelized flavor of traditional Argentine dulce de leche, its slightly denser texture makes it ideal for filling pastries and cakes—without losing its signature softness.
We offer four different packaging options to suit every need: 2.65 lb, 12 lb, 22 lb, and 55 lb.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Weight |
2.65LB, 12LB, 22LB, 55LB |
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Extra Firm
Our Extra Firm dulce de leche is designed for those who demand maximum stability without compromising the authentic, rich caramel flavor of traditional Argentine dulce de leche. With its ultra-thick texture, it holds its shape perfectly, ensuring flawless toppings and the most consistent alfajores, pastries, and desserts. Unlike softer varieties, this dulce de leche will never melt or lose its form, making it the ideal choice for precise decorations and long-lasting fillings.
We offer four different packaging options to suit every need: 2.65 lb, 12 lb, 22 lb, and 55 lb